Friday 20 December 2013

BELATED BIRTHDAY DINNER





Pa's sixty-fourth birthday was spent in hospital, unfortunate and my son and I were rather sad about it,but Pa did celebrate his birthday in style as the nurses gave him a real birthday cake and sang happy birthday as they woke him on his special day'

Today was Pa's birthday meal proper,roast beef with trenchers,roast honeyed carrots and parsnips and a massive Pavlova smothered in cream and covered in raspberries and blueberries with shards of white chocolate as a frosting.
This way of eating beef or most other meats is a great favourite with us and is always loved by our guests . The massive piece of beef with it'd accompanying basket of trenchers looks spectacular and there is something very decadent about eating hot meat in this way.

My family have always eaten meat in this fashion on high days and holidays for instance if you went to the house of any of my aunts on Christmas Eve you would be offered a sandwich of hot roast pork and stuffing with a slice of crackling on the side no wonder they had lots of visitors .

O f course we also ate in the usual way with sauces ,potatoes, gravy ,stuffing ,etc. but the memory of those hot meaty sandwiches remains and tempts me often to relive those lovely times.

Pa has loved this type of meal ever since he ate in on his first Christmas at my parents house although my mother-in -law was scandalised at the “Wicked waste.”

It was lovely to wake this morning knowing Pa was safe at home,the cats are happy again and we managed our first Christmas game together this afternoon before the visitors began to arrive,all agog to see Pa standing straight again . He has a number of serious operations looming on the horizon but we are hopeful that in the end all will be well.

I will leave you with a part of the song we sang to welcome Pa home yesterday.

Hail the conquering hero comes
Drink a toast to no more bruises on his bum!
No more falling over

No more walking stick...................I can't remember the rest.

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